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Pau Hana Fridays
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Dinner
Chicken Adobo
So Vinegary Fufu Description Traditional Filipino Chicken Adobo Tender chicken thighs slow-simmered in a savory broth of dark soy sauce, tangy cane vinegar, crushed garlic, crackled whole black peppercorns, and bay leaves. Braised until the meat is melt-in-your-mouth juicy and coated in a dark, glossy glaze that delivers the ultimate balance of rich, tangy, and garlic-forward flavor. Food Allergy & Dietary Information * Contains: Soy (Soy Sauce), Wheat/Gluten (Soy Sauce).
$15.00
Ramen
Da Best Instant Ramen You Eva Had. Sometimes meat sometimes no meat Fufu Description Loaded Spicy Kimchi & Eel Sauce Ramen Springy, perfectly cooked ramen noodles in a savory, comforting broth, topped with a fried egg featuring a rich, runny yolk. Layered with zesty, crunchy kimchi, a kick of fiery Sriracha, and drizzled with sweet, umami-rich Unagi sauce for an addictive blend of spicy, tangy, and savory flavors. Food Allergy & Dietary Information * Contains: Wheat/Gluten (noodles, Unagi sauce), Soy (seasoning packet, kimchi, Unagi sauce), Milk/Dairy (seasoning packet - lactose, milk), Crustacean Shellfish/Shrimp (seasoning packet - shrimp powder), Eggs (fried egg). * May Contain / Cross-Contamination Warning: Manufactured in a facility that processes Peanuts, Tree Nuts, Sesame, Fish, and Crustacean Shellfish
$10.00