Island-Style Mississippi Pork Fusion Burrito Slow-braised, ultra-tender Mississippi pork roast infused with the tangy kick of pepperoncini, wrapped in a warm, buttery toasted flour tortilla. Stuffed with fluffy sushi rice, melted Mexican blend cheese, and spicy, crunchy kimchi for a bold mix of rich, savory, and zesty flavors. Finished on the flat top with a golden butter crust—customize yours with a drizzle of fiery spicy mayo or rich, sweet Unagi sauce. Food Allergy & Dietary Information * Contains: Milk/Dairy (Mexican blend cheese, butter), Wheat/Gluten (flour tortilla, Unagi sauce), Soy (kimchi, Unagi sauce), Sesame (kimchi, Unagi sauce). * Optional Add-ons: Eggs (spicy mayonnaise), Soy & Wheat (Unagi sauce)